McDonalds Changing its Fries Reciepe: Trans-Fat-Free Oil
McDonalds Corp has finally selected a new trans-fat-free oil for cooking its famous french fries after years of testing. While it has developed a healthier new oil, the company is still not saying when it will be used in all 13,700 US restaurants. It already trails competitors in committing to a zero-trans fat oil.
I’ve found that story in Digg popular and was impressed how many people consider this as an interesting news. Once again McDonald’s shows itself as a leading franchise company. You may feel differently about their food but their business model is respect worth.
August 12th, 2007 at 10:08 pm
well I impressed to how people intersted about it
but as what they asy always
u can’t know how people think
April 29th, 2008 at 12:44 pm
McDonalds may have paved the way, but there are so many other great food franchise businesses out there. The trick is that McDonalds changes when it needs to, and doesn’t try and force the change. It seems to definitely “lead by listening.”